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| Project | : | Sauce & Condiment Manufacturing |
|---|---|---|
| Facility | : | Food Manufacturing Factory |
| Country | : | Malaysia |
| Location | : | Johor Bahru, Johor |
| Area Size | : | 2,053m² |
3mm HACCP Certified Polyurethane Flooring System – Seamless Smooth Finish
A HACCP International certified polyurethane flooring system was installed within the production area of a sauce and condiment manufacturing facility to provide a hygienic, durable, and food-safe flooring solution.
Following proper substrate assessment and surface preparation, a 3mm polyurethane flooring system was applied across approximately 2,053m² to create a seamless and smooth surface suitable for food and beverage production environments.
The flooring system provides excellent resistance to organic acids, diluted mineral acids, vegetable and animal fats, petroleum oils, solvents, and general operational wear. These performance characteristics make it particularly suitable for sauce and condiment production areas where exposure to food ingredients, oils, cleaning chemicals, and frequent wash-down activities may occur.
The completed flooring provides a durable, easy-to-clean, and low-maintenance surface that supports stringent hygiene, food safety, and operational requirements within the manufacturing facility.
Inquiry - Sauce & Condiment Manufacturing – HACCP Certified PU Flooring System
